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M.Tech / ICAR-NET · ASPE

Post Harvest Operations

ASPE-U5 Agricultural Structures & Process Engineering

Open notes & files in the library → ▶ Study reels

Syllabus topic plan

  1. 01Grading, cleaning, washing and sorting
  2. 02Shelling, dehusking, decortication, milling, polishing and pearling
  3. 03Drying: osmotic, evaporative and freeze drying
  4. 04Pasteurization and sterilization of liquid foods
  5. 05Size reduction and cryogenic grinding; granulation and crystallization
  6. 06Filtration and membrane processing: microfiltration, ultrafiltration, nanofiltration and reverse osmosis
  7. 07Evaporation and distillation
  8. 08Mixing, clarification and coagulation
  9. 09Mechanical separation and sedimentation
  10. 10Screw pressing/expelling, leaching and extraction
  11. 11Pelleting, extrusion and industrial fermentation

Part of the M.Tech / ICAR-NET curriculum (ICAR recommendations). Upload or find notes, previous-year papers and quick-revision reels for each topic on theciae.